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Vinaigrette

Ingredients
  • 1 ¼ cups white wine vinegar
  • 2 ½ cups olive oil
  • ⅜ oz salt
  • pepper to taste
Preparation
  1. Put the vinegar into a bowl and add the salt and pepper.
  2. Mix with a whisk until the salt dissolves.
  3. Incorporate the oil, a little at a time, while continuing to whisk.
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